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Low Carb Pudina Namakpara

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80.00155.00

Relive your childhood with this Namakpara, or salted crispies. Packed with wholesome ingredients like peanuts and crunchy seeds, and flavoured with herby mint, they are a delicious answer to all your mid-day hunger pangs and 4PM snack cravings. Plus, with just 3gms of carbs per serving, they’re absolutely guilt-free!
Product price is inclusive of a Rs. 55 shipping charge.

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The Product

Product name: Low Carb Pudina Namakpara
Package Contents: Low Carb Pudina Namakpara
Dimensions (cms): 13.5cms x 21cms x 1cms
Weight: 24gms/ 100gms
Ingredients: Whole wheat flour, Peanuts, Coconut Flour, Seed mix (Flax, sunflower, Pumpkin, Melon), Edible vegetable oil (palm), salt, ajwain, pudina.

Relive your childhood with this Namakpara, or salted crispies. Packed with wholesome ingredients like peanuts and crunchy seeds, and flavoured with herby mint, they are a delicious answer to all your mid-day hunger pangs. Plus, with just 3gms of carbs per serving, they’re absolutely guilt-free!

Your Impact

India is the diabetes and heart attack capital of the world. Scientific research today concludes that all the above are primarily lifestyle-based diseases – in effect, they are caused due to our diet and habits. Latest research points to a diet high in Carbohydrates being a potential reason for these.

Indian food habits in particular, have an extremely high component of carbs, driven by Grains (Rice, Wheat, Lentils) and Sugar. A typical meal, even the thali, would have 80%+ carbs.

The only way to impact the health of millions is if Indians are given foods that they are used to eating, but low carb, healthier and just as tasty. Only then will they replace their existing foods and make this a habit. Eventually leading to a sustainable lifestyle and long term improvement in health.

Weight N/A
Dimensions 10.2 x 16.5 x 1 cm
Quantity

24gm, 100gm

Lo! Foods

By 2021, we aim to reduce the incidence of obesity, cardiac ailments and diabetes related diseases and deaths by 5 million.
India is the diabetes and heart attack capital of the world. Scientific research today concludes that all the above are primarily lifestyle-based diseases. In effect, they are caused due to our diet and lifestyle habits. Latest research points to a diet high in carbohydrates being a potential reason for these.

Indian food habits in particular, have an extremely high component of carbs, driven by grains (rice, wheat, lentils) and sugar. A typical meal, even the thali, would have 80%+ carbs.

We believe that the only way we can impact the health of millions, is if Indians are given foods that they are used to eating, but low on carbs, healthier and just as tasty. Only then will they replace their existing foods and make this a habit, eventually leading to a sustainable lifestyle and long term improvement in health.

The team at Lo! Foods endeavours to create a line of food products that will help make this transition to a low-carb diet for millions in India, seamlessly.

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